I am an experienced food service and administrative professional based in General Santos City, Philippines, with progressive experience in restaurant operations, office administration, customer service, and team support.
I have worked as a Manager at Kenny Rogers Roasters, where I supported day-to-day restaurant management and operational requirements. I am focused on meeting targets, maintaining professional standards, and contributing to business growth.
Previously, I served as an OIC/Admin Officer and Service Crew member at Yanies Chicken House. These roles developed my skills in administrative coordination, customer service, communication, multitasking, and handling operational challenges.
I communicate detailed concepts clearly in written and verbal settings and can effectively discuss projects, issues, and challenges with colleagues and customers. I maintain a professional attitude and work well with peers, co-workers, and clients.
I am tech-savvy, adaptable to new software and applications, and goal-oriented when working under deadlines. I hold a Business Administration degree with a major in Financial Management and aim to apply my management and administrative skills in a growth-focused organization.
Managed restaurant operations at Kenny Rogers Roasters in SM General Santos City. Supported day-to-day operational requirements and contributed to the growth and development of the business.
Maintained professional standards while coordinating with staff and customers, addressing operational issues, and working toward deadlines and performance targets.
Served as Officer-in-Charge and Administrative Officer for Yanies Chicken House in Barangay Baluan, General Santos City. Supported administrative coordination and daily business operations.
Communicated work requirements, issues, and challenges clearly across different levels. Applied multitasking, customer service, and deadline-management skills while maintaining a professional approach with co-workers and customers.
Worked as a Service Crew member at Yanies Chicken House in Barangay Baluan, General Santos City. Delivered customer service and supported restaurant operations.
Built foundational experience in teamwork, customer communication, task prioritization, and maintaining a professional attitude in a fast-paced food service environment.
Business Administration, Financial Management
Completed tertiary education in Business Administration with a major in Financial Management.
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