I am an A-level student with experience working as a commis chef in a Michelin-star restaurant and supporting digital content work.
I am hardworking, quick to learn, and eager to develop new skills through practical experience. I work well in fast-paced environments and take pride in maintaining high standards.
In my current kitchen role, I prepare and cook dishes to exacting standards while following strict requirements for quality, presentation, hygiene, and professionalism.
I also have experience supporting data entry and website-content checking with a digital team. This developed my attention to detail and ability to work accurately with content management systems.
My strengths include problem solving, initiative, communication, professionalism, and the ability to work independently when needed. I am friendly, polite, and motivated to take on new challenges.
Work as a commis chef at a Michelin-star restaurant on a zero-hours contract.
Prepare and cook dishes to exacting standards in a fast-paced, high-pressure kitchen. Maintain Michelin standards for quality, presentation, hygiene, and professionalism.
Supported data input into a CMS system.
Worked with the digital team to check website content for accuracy.
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