I am a versatile hospitality and customer service professional based in Aigio, Greece, with experience in hotels, restaurants, beach bars, retail stores, pastry shops, and office environments.
I have worked in fast-paced food and beverage operations, supporting guests, taking orders, handling payments, preparing coffee and beverages, coordinating service, and maintaining high standards of cleanliness and presentation.
I have experience supervising teams and daily department operations, particularly in high-volume hospitality settings. I am comfortable coordinating staff, monitoring orders, supporting guest requests, and helping ensure smooth service.
My background also includes retail sales, cashier duties, stock organization, pastry shop support, and administrative and secretarial assistance. I am confident using POS systems and handling cash and card transactions accurately.
I am reliable, customer-focused, organized, and adaptable. I work well under pressure, communicate effectively with colleagues and customers, and bring additional training in coffee preparation, sales, wine studies, and personnel management.