Cashier Zaxby's
Supported daily restaurant operations as a cashier in a fast-paced customer service environment.
Handled customer transactions, maintained cash accountability, and contributed to a consistent and efficient guest experience.
- Location
- Tifton, United States
- Desired salary
- Unspecified
- Work preference
- Remote Only
- Experience level
- Mid
About
Professional summaryI am an operations-focused shift leader with experience supporting fast-paced restaurant teams in Tifton, Georgia.
I lead by example, supervise team members, and keep daily floor operations running smoothly during busy shifts.
I am skilled in customer service, conflict resolution, cash handling, staffing coordination, and end-of-shift accountability.
I make quick, practical decisions under pressure while maintaining service standards, safety requirements, and company policies.
I am committed to coaching teams, communicating clearly during shift handovers, and delivering a reliable customer experience.
Skills
7 capabilitiesExperience
Career historyShift Leader Wing Stop
Led restaurant floor operations, supervised team members, and maintained execution during busy shifts.
Coached employees, resolved customer and coworker conflicts, managed staffing and labor needs, and enforced operational policies and safety standards.
Handled cash accountability, shift reconciliation, and clear handovers to support smooth transitions between teams.
Education
Learning historySouthern Regional Technical College
Degree
Attended Southern Regional Technical College in Thomasville, Georgia.
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