Accounting/Auditor Marriott
-Accounts Receivable
-Daily audit process
-Data entry of revenue, sales, P&L, Invoices, and products purchased
-Help guests as needed
- Location
- United States
- Desired salary
- Unspecified
- Work preference
- Full Time, Part Time
- Experience level
- Not set
About
Professional summaryI've worked as a manager in the food industry for 7 years and attended culinary school between 2017-2019. Just recently I've found my way into finance and accounting and have been enjoying my time in this field. I'm hoping to not only gain more knowledge in the industry, but also build a career path for myself in hopes of finding a place to call home.
Skills
19 capabilitiesExperience
Career historyAssistant Manager Culvers
-P&L management
-Excel
-On-boarding, training, and HR management for around 30-40 employees
-Orders for goods and services
-line work for front and back of house
-Scheduling
-Administrative work with various systems such as Oracle, Micros, Excel, and Microsoft systems
Education
Learning historyHennepin Technical College
Culinary Arts
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