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How to maintain healthy eating habits working near the kitchen?
How to maintain healthy eating habits and resist the siren call of constant snacking when your remote office is literally steps away from the kitchen? I feel like I’m grazing all day!
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How to run engaging virtual team food activities?
How to organize engaging virtual team-building activities centered around food – like remote cooking challenges or virtual coffee/wine tasting – that don’t feel awkward, are inclusive of dietary restrictions, and genuinely help the team bond?
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