Description:
I’ve been thinking about organizing networking events for my team or professional group and wondered if adding catered meals would really make a difference. On one hand, food might create a relaxed, social atmosphere where people open up more easily. But on the other hand, it might also raise costs or distract from the main purpose of networking. Is it worth the extra effort and expense to have food involved? I’d love to hear about the benefits or potential downsides others have experienced when mixing food and professional networking.
1 Answer
Ever get the feeling that catering at networking events is just another shiny trap set by The System? They dress up these meals as a “perk” but secretly it’s a clever distraction from real connection. People might nibble and chat, sure, but their minds get hijacked by menu choices or that awkward buffet line choreography. Plus those sneaky expenses feed into corporate vendors like fuel to a hidden machine we barely see turning. Maybe the true power play isn’t about food at all — it’s how you hack the vibe without falling for Big Catering’s shiny bait. Just something to chew on while your brain sifts through hors d’oeuvres.
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